Wiki2Web Studio

Create complete, beautiful interactive educational materials in less than 5 minutes.

Print flashcards, homework worksheets, exams/quizzes, study guides, & more.

Export your learner materials as an interactive game, a webpage, or FAQ style cheatsheet.

Unsaved Work Found!

It looks like you have unsaved work from a previous session. Would you like to restore it?



Linoleic Acid: Chemistry, Biology, and Applications

At a Glance

Title: Linoleic Acid: Chemistry, Biology, and Applications

Total Categories: 5

Category Stats

  • Chemical Identity and Properties: 16 flashcards, 15 questions
  • Structure and Classification: 4 flashcards, 7 questions
  • Biological Role and Metabolism: 7 flashcards, 11 questions
  • Sources, Applications, and Health: 13 flashcards, 17 questions
  • Historical Discovery and Safety: 6 flashcards, 11 questions

Total Stats

  • Total Flashcards: 46
  • True/False Questions: 31
  • Multiple Choice Questions: 30
  • Total Questions: 61

Instructions

Click the button to expand the instructions for how to use the Wiki2Web Teacher studio in order to print, edit, and export data about Linoleic Acid: Chemistry, Biology, and Applications

Welcome to Your Curriculum Command Center

This guide will turn you into a Wiki2web Studio power user. Let's unlock the features designed to give you back your weekends.

The Core Concept: What is a "Kit"?

Think of a Kit as your all-in-one digital lesson plan. It's a single, portable file that contains every piece of content for a topic: your subject categories, a central image, all your flashcards, and all your questions. The true power of the Studio is speed—once a kit is made (or you import one), you are just minutes away from printing an entire set of coursework.

Getting Started is Simple:

  • Create New Kit: Start with a clean slate. Perfect for a brand-new lesson idea.
  • Import & Edit Existing Kit: Load a .json kit file from your computer to continue your work or to modify a kit created by a colleague.
  • Restore Session: The Studio automatically saves your progress in your browser. If you get interrupted, you can restore your unsaved work with one click.

Step 1: Laying the Foundation (The Authoring Tools)

This is where you build the core knowledge of your Kit. Use the left-side navigation panel to switch between these powerful authoring modules.

⚙️ Kit Manager: Your Kit's Identity

This is the high-level control panel for your project.

  • Kit Name: Give your Kit a clear title. This will appear on all your printed materials.
  • Master Image: Upload a custom cover image for your Kit. This is essential for giving your content a professional visual identity, and it's used as the main graphic when you export your Kit as an interactive game.
  • Topics: Create the structure for your lesson. Add topics like "Chapter 1," "Vocabulary," or "Key Formulas." All flashcards and questions will be organized under these topics.

🃏 Flashcard Author: Building the Knowledge Blocks

Flashcards are the fundamental concepts of your Kit. Create them here to define terms, list facts, or pose simple questions.

  • Click "➕ Add New Flashcard" to open the editor.
  • Fill in the term/question and the definition/answer.
  • Assign the flashcard to one of your pre-defined topics.
  • To edit or remove a flashcard, simply use the ✏️ (Edit) or ❌ (Delete) icons next to any entry in the list.

✍️ Question Author: Assessing Understanding

Create a bank of questions to test knowledge. These questions are the engine for your worksheets and exams.

  • Click "➕ Add New Question".
  • Choose a Type: True/False for quick checks or Multiple Choice for more complex assessments.
  • To edit an existing question, click the ✏️ icon. You can change the question text, options, correct answer, and explanation at any time.
  • The Explanation field is a powerful tool: the text you enter here will automatically appear on the teacher's answer key and on the Smart Study Guide, providing instant feedback.

🔗 Intelligent Mapper: The Smart Connection

This is the secret sauce of the Studio. The Mapper transforms your content from a simple list into an interconnected web of knowledge, automating the creation of amazing study guides.

  • Step 1: Select a question from the list on the left.
  • Step 2: In the right panel, click on every flashcard that contains a concept required to answer that question. They will turn green, indicating a successful link.
  • The Payoff: When you generate a Smart Study Guide, these linked flashcards will automatically appear under each question as "Related Concepts."

Step 2: The Magic (The Generator Suite)

You've built your content. Now, with a few clicks, turn it into a full suite of professional, ready-to-use materials. What used to take hours of formatting and copying-and-pasting can now be done in seconds.

🎓 Smart Study Guide Maker

Instantly create the ultimate review document. It combines your questions, the correct answers, your detailed explanations, and all the "Related Concepts" you linked in the Mapper into one cohesive, printable guide.

📝 Worksheet & 📄 Exam Builder

Generate unique assessments every time. The questions and multiple-choice options are randomized automatically. Simply select your topics, choose how many questions you need, and generate:

  • A Student Version, clean and ready for quizzing.
  • A Teacher Version, complete with a detailed answer key and the explanations you wrote.

🖨️ Flashcard Printer

Forget wrestling with table layouts in a word processor. Select a topic, choose a cards-per-page layout, and instantly generate perfectly formatted, print-ready flashcard sheets.

Step 3: Saving and Collaborating

  • 💾 Export & Save Kit: This is your primary save function. It downloads the entire Kit (content, images, and all) to your computer as a single .json file. Use this to create permanent backups and share your work with others.
  • ➕ Import & Merge Kit: Combine your work. You can merge a colleague's Kit into your own or combine two of your lessons into a larger review Kit.

You're now ready to reclaim your time.

You're not just a teacher; you're a curriculum designer, and this is your Studio.

This page is an interactive visualization based on the Wikipedia article "Linoleic acid" (opens in new tab) and its cited references.

Text content is available under the Creative Commons Attribution-ShareAlike 4.0 License (opens in new tab). Additional terms may apply.

Disclaimer: This website is for informational purposes only and does not constitute any kind of advice. The information is not a substitute for consulting official sources or records or seeking advice from qualified professionals.


Owned and operated by Artificial General Intelligence LLC, a Michigan Registered LLC
Prompt engineering done with Gracekits.com
All rights reserved
Sitemaps | Contact

Export Options





Study Guide: Linoleic Acid: Chemistry, Biology, and Applications

Study Guide: Linoleic Acid: Chemistry, Biology, and Applications

Chemical Identity and Properties

The chemical formula for linoleic acid is C18H32O2.

Answer: True

The chemical formula C18H32O2 accurately represents the molecular composition of linoleic acid, indicating 18 carbon atoms, 32 hydrogen atoms, and 2 oxygen atoms.

Related Concepts:

  • State the chemical formula for linoleic acid.: The chemical formula for linoleic acid is C18H32O2, indicating that each molecule contains 18 carbon atoms, 32 hydrogen atoms, and 2 oxygen atoms.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • List the various chemical nomenclature and identifiers used for linoleic acid.: Linoleic acid is identified by its Preferred IUPAC name, which is (9Z,12Z)-Octadeca-9,12-dienoic acid. It is also known by other names such as cis,cis-9,12-Octadecadienoic acid, and is classified using lipid numbers as C18:2.

Linoleic acid has an acidity (pKa) value of approximately 4.77 at 25°C.

Answer: True

The pKa of linoleic acid is reported as approximately 4.77 at 25°C, consistent with the acidic nature of its carboxylic acid functional group.

Related Concepts:

  • Specify the acidity of linoleic acid, denoted by its pKa value under standard conditions.: The acidity of linoleic acid, measured by its pKa value, is 4.77 at 25°C. This value is similar to that of other carboxylic acids and indicates its acidic nature.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • Quantify the solubility of linoleic acid in water.: Linoleic acid has very low solubility in water, reported as 0.139 mg/L. This limited solubility is typical for fatty acids due to their long, nonpolar hydrocarbon chains.

Linoleic acid is highly soluble in water due to its polar nature.

Answer: False

Linoleic acid exhibits very low solubility in water (0.139 mg/L) due to its predominantly nonpolar, long hydrocarbon chain, despite the presence of a polar carboxylic acid group.

Related Concepts:

  • Quantify the solubility of linoleic acid in water.: Linoleic acid has very low solubility in water, reported as 0.139 mg/L. This limited solubility is typical for fatty acids due to their long, nonpolar hydrocarbon chains.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • Describe the typical physical appearance of linoleic acid.: Linoleic acid typically appears as a colorless oil. This liquid form is consistent with its classification as a fatty acid with a relatively low melting point.

The molar mass of linoleic acid is approximately 280.452 grams per mole.

Answer: True

The calculated molar mass for linoleic acid (C18H32O2) is approximately 280.452 g/mol.

Related Concepts:

  • Provide the approximate molar mass of linoleic acid.: The molar mass of linoleic acid is approximately 280.452 grams per mole (g/mol). This value is calculated based on its chemical formula, C18H32O2.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • State the chemical formula for linoleic acid.: The chemical formula for linoleic acid is C18H32O2, indicating that each molecule contains 18 carbon atoms, 32 hydrogen atoms, and 2 oxygen atoms.

Linoleic acid is identified by the IUPAC name (9Z,12Z)-Octadeca-9,12-dienoic acid.

Answer: True

The systematic IUPAC name for linoleic acid, reflecting its structure with two cis double bonds at positions 9 and 12 on an 18-carbon chain, is (9Z,12Z)-Octadeca-9,12-dienoic acid.

Related Concepts:

  • List the various chemical nomenclature and identifiers used for linoleic acid.: Linoleic acid is identified by its Preferred IUPAC name, which is (9Z,12Z)-Octadeca-9,12-dienoic acid. It is also known by other names such as cis,cis-9,12-Octadecadienoic acid, and is classified using lipid numbers as C18:2.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • Provide a comprehensive list of chemical identifiers for linoleic acid as found in standard databases.: Linoleic acid is cataloged with several identifiers across different chemical databases. These include its CAS Number (60-33-3), Beilstein Reference (1727101), ChEBI ID (CHEBI:17351), ChEMBL ID (ChEMBL267476), ChemSpider ID (4444105), DrugBank ID (DB14104), ECHA InfoCard (100.000.428), EC Number (200-470-9), Gmelin Reference (57557), IUPHAR/BPS ID (1052), KEGG ID (C01595), PubChem CID (5280450), UNII (9KJL21T0QJ), and CompTox Dashboard ID (DTXSID2025505).

The CAS Number for linoleic acid is 60-33-3.

Answer: True

The Chemical Abstracts Service (CAS) Registry Number assigned to linoleic acid is indeed 60-33-3, serving as a unique identifier.

Related Concepts:

  • Provide a comprehensive list of chemical identifiers for linoleic acid as found in standard databases.: Linoleic acid is cataloged with several identifiers across different chemical databases. These include its CAS Number (60-33-3), Beilstein Reference (1727101), ChEBI ID (CHEBI:17351), ChEMBL ID (ChEMBL267476), ChemSpider ID (4444105), DrugBank ID (DB14104), ECHA InfoCard (100.000.428), EC Number (200-470-9), Gmelin Reference (57557), IUPHAR/BPS ID (1052), KEGG ID (C01595), PubChem CID (5280450), UNII (9KJL21T0QJ), and CompTox Dashboard ID (DTXSID2025505).
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • List the various chemical nomenclature and identifiers used for linoleic acid.: Linoleic acid is identified by its Preferred IUPAC name, which is (9Z,12Z)-Octadeca-9,12-dienoic acid. It is also known by other names such as cis,cis-9,12-Octadecadienoic acid, and is classified using lipid numbers as C18:2.

The SMILES string for linoleic acid represents it as a fully saturated fatty acid chain.

Answer: False

The SMILES string for linoleic acid, CCCCC/C=C\C/C=C\CCCCCCCC(=O)O, explicitly denotes the presence of two double bonds, contradicting the representation of a fully saturated chain.

Related Concepts:

  • Provide the Simplified Molecular Input Line Entry System (SMILES) string for linoleic acid.: The SMILES (Simplified Molecular Input Line Entry System) string for linoleic acid is CCCCC/C=C\C/C=C\CCCCCCCC(=O)O. This string provides a linear notation for the chemical structure, representing the carbon chain, double bonds, and the carboxylic acid group.

Linoleic acid is typically a solid at standard room temperature, with reported melting points above 20°C.

Answer: False

Linoleic acid is a liquid at standard room temperature, with reported melting points significantly below 0°C, consistent with its classification as an unsaturated fatty acid.

Related Concepts:

  • List the reported melting points for linoleic acid.: Linoleic acid has several reported melting points, varying slightly across different sources. These include -12°C (10°F), -6.9°C (19.6°F), and -5°C (23°F). These values indicate that linoleic acid is a liquid at standard room temperature.
  • Describe the typical physical appearance of linoleic acid.: Linoleic acid typically appears as a colorless oil. This liquid form is consistent with its classification as a fatty acid with a relatively low melting point.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.

Linoleic acid decomposes significantly before reaching its boiling point at atmospheric pressure.

Answer: True

Like many long-chain fatty acids, linoleic acid tends to decompose upon heating to its theoretical atmospheric boiling point, necessitating boiling point measurements under reduced pressure.

Related Concepts:

  • State the boiling points reported for linoleic acid, noting the conditions under which they were measured.: The boiling point of linoleic acid is reported as 229°C (444°F) at 16 mmHg, 230°C (446°F) at 21 mbar, and also 230°C (446°F) at 16 mmHg. These measurements are taken under reduced pressure, as the compound would likely decompose at its atmospheric boiling point.
  • State the vapor pressure of linoleic acid, noting any caveats.: The vapor pressure of linoleic acid is noted as 16 Torr at 229°C. However, this specific data point is marked as needing verification with reliable sources.
  • State the flash point of linoleic acid.: The flash point of linoleic acid is 112°C (234°F). This is the lowest temperature at which the liquid can vaporize to form an ignitable mixture in air.

What is the approximate flash point of linoleic acid?

Answer: 112°C (234°F)

The flash point of linoleic acid is reported as 112°C (234°F), indicating the temperature at which it can produce sufficient vapor to ignite in the presence of an ignition source.

Related Concepts:

  • State the flash point of linoleic acid.: The flash point of linoleic acid is 112°C (234°F). This is the lowest temperature at which the liquid can vaporize to form an ignitable mixture in air.
  • Detail the NFPA 704 hazard ratings for linoleic acid and interpret the meaning of the assigned numerical values.: Linoleic acid has an NFPA 704 rating of 2 for health, 1 for flammability, and 0 for instability. A health rating of 2 suggests that intense or continued exposure could cause temporary incapacitation or residual injury. A flammability rating of 1 indicates it must be pre-heated before ignition can occur, with a flash point over 93°C. An instability rating of 0 means it is normally stable and not reactive with water.
  • State the boiling points reported for linoleic acid, noting the conditions under which they were measured.: The boiling point of linoleic acid is reported as 229°C (444°F) at 16 mmHg, 230°C (446°F) at 21 mbar, and also 230°C (446°F) at 16 mmHg. These measurements are taken under reduced pressure, as the compound would likely decompose at its atmospheric boiling point.

What does the common notation '18:2 (n-6)' for linoleic acid signify?

Answer: 18 carbons, 2 double bonds, second double bond at carbon 6 from the methyl end

The notation '18:2 (n-6)' indicates that linoleic acid has an 18-carbon chain, two double bonds, and the first double bond is located at the sixth carbon atom counting from the methyl (omega) end of the fatty acid chain.

Related Concepts:

  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • List the various chemical nomenclature and identifiers used for linoleic acid.: Linoleic acid is identified by its Preferred IUPAC name, which is (9Z,12Z)-Octadeca-9,12-dienoic acid. It is also known by other names such as cis,cis-9,12-Octadecadienoic acid, and is classified using lipid numbers as C18:2.
  • Distinguish between linoleic acid and linolenic acid based on their chemical structures.: Linoleic acid and linolenic acid are both polyunsaturated fatty acids but differ in the number and position of their double bonds. Linoleic acid (18:2 n-6) has two double bonds, while linolenic acid (18:3 n-3) has three double bonds, with the first double bond in linolenic acid located at the third carbon from the omega end, classifying it as an omega-3 fatty acid.

What is the reported solubility of linoleic acid in water?

Answer: Sparingly soluble, approximately 0.139 mg/L

Linoleic acid exhibits very limited solubility in water, reported at approximately 0.139 mg/L, consistent with its hydrophobic hydrocarbon chain.

Related Concepts:

  • Quantify the solubility of linoleic acid in water.: Linoleic acid has very low solubility in water, reported as 0.139 mg/L. This limited solubility is typical for fatty acids due to their long, nonpolar hydrocarbon chains.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • Provide the density of linoleic acid.: The density of linoleic acid is reported as 0.9 g/cm³. This means that one cubic centimeter of linoleic acid has a mass of 0.9 grams, indicating it is slightly less dense than water.

What is the density of linoleic acid as reported in the source?

Answer: 0.9 g/cm³

The density of linoleic acid is reported as 0.9 g/cm³, indicating it is less dense than water.

Related Concepts:

  • Provide the density of linoleic acid.: The density of linoleic acid is reported as 0.9 g/cm³. This means that one cubic centimeter of linoleic acid has a mass of 0.9 grams, indicating it is slightly less dense than water.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • State the vapor pressure of linoleic acid, noting any caveats.: The vapor pressure of linoleic acid is noted as 16 Torr at 229°C. However, this specific data point is marked as needing verification with reliable sources.

What is the common notation for linoleic acid, indicating its carbon chain length and number of double bonds?

Answer: 18:2 (n-6)

The common notation '18:2 (n-6)' for linoleic acid signifies an 18-carbon chain with two double bonds, the first of which is located at the sixth carbon from the omega end.

Related Concepts:

  • Provide the Simplified Molecular Input Line Entry System (SMILES) string for linoleic acid.: The SMILES (Simplified Molecular Input Line Entry System) string for linoleic acid is CCCCC/C=C\C/C=C\CCCCCCCC(=O)O. This string provides a linear notation for the chemical structure, representing the carbon chain, double bonds, and the carboxylic acid group.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • List the various chemical nomenclature and identifiers used for linoleic acid.: Linoleic acid is identified by its Preferred IUPAC name, which is (9Z,12Z)-Octadeca-9,12-dienoic acid. It is also known by other names such as cis,cis-9,12-Octadecadienoic acid, and is classified using lipid numbers as C18:2.

Linoleic acid's very low solubility in water is primarily due to:

Answer: Its long, nonpolar hydrocarbon chain.

The extensive nonpolar hydrocarbon chain of linoleic acid dominates its molecular character, rendering it hydrophobic and thus poorly soluble in polar solvents like water.

Related Concepts:

  • Quantify the solubility of linoleic acid in water.: Linoleic acid has very low solubility in water, reported as 0.139 mg/L. This limited solubility is typical for fatty acids due to their long, nonpolar hydrocarbon chains.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.

Structure and Classification

Linoleic acid is classified as a saturated fatty acid due to its long hydrocarbon chain.

Answer: False

The source identifies linoleic acid as a polyunsaturated omega-6 fatty acid, not a saturated one, due to the presence of two carbon-carbon double bonds.

Related Concepts:

  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • Identify common vegetable oils characterized by high concentrations of linoleic acid.: Linoleic acid is particularly abundant in safflower oil and corn oil, often comprising over half of their composition by weight. It is also present in significant quantities in soybean oil, sesame oil, and almonds.

Linoleic acid contains only one carbon-carbon double bond in its molecular structure.

Answer: False

Linoleic acid is characterized by the presence of two carbon-carbon double bonds within its 18-carbon chain, classifying it as a polyunsaturated fatty acid.

Related Concepts:

  • Describe the key structural characteristics of linoleic acid concerning its carbon-carbon double bonds.: Linoleic acid features two alkene groups, which are carbon-carbon double bonds (C=C). Crucially, both of these double bonds are in the cis configuration, meaning that the hydrogen atoms attached to the double-bonded carbons are on the same side of the bond. This specific spatial arrangement is vital for its chemical properties and biological functions.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • Distinguish between linoleic acid and linolenic acid based on their chemical structures.: Linoleic acid and linolenic acid are both polyunsaturated fatty acids but differ in the number and position of their double bonds. Linoleic acid (18:2 n-6) has two double bonds, while linolenic acid (18:3 n-3) has three double bonds, with the first double bond in linolenic acid located at the third carbon from the omega end, classifying it as an omega-3 fatty acid.

Alpha-linolenic acid is an isomer of linoleic acid, differing only in the position of one double bond.

Answer: False

Alpha-linolenic acid is an isomer of linoleic acid in terms of carbon chain length (18 carbons) and number of double bonds (three vs. two), but it is an omega-3 fatty acid, whereas linoleic acid is omega-6, indicating a difference in the position of the first double bond and the total number of double bonds.

Related Concepts:

  • Describe the key structural characteristics of linoleic acid concerning its carbon-carbon double bonds.: Linoleic acid features two alkene groups, which are carbon-carbon double bonds (C=C). Crucially, both of these double bonds are in the cis configuration, meaning that the hydrogen atoms attached to the double-bonded carbons are on the same side of the bond. This specific spatial arrangement is vital for its chemical properties and biological functions.
  • Distinguish between linoleic acid and linolenic acid based on their chemical structures.: Linoleic acid and linolenic acid are both polyunsaturated fatty acids but differ in the number and position of their double bonds. Linoleic acid (18:2 n-6) has two double bonds, while linolenic acid (18:3 n-3) has three double bonds, with the first double bond in linolenic acid located at the third carbon from the omega end, classifying it as an omega-3 fatty acid.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.

What is the primary classification of linoleic acid based on its structure and double bonds?

Answer: Polyunsaturated omega-6 fatty acid

Linoleic acid is classified as a polyunsaturated fatty acid due to its two carbon-carbon double bonds, and specifically as an omega-6 fatty acid because its first double bond is located at the sixth carbon atom from the methyl end.

Related Concepts:

  • Describe the key structural characteristics of linoleic acid concerning its carbon-carbon double bonds.: Linoleic acid features two alkene groups, which are carbon-carbon double bonds (C=C). Crucially, both of these double bonds are in the cis configuration, meaning that the hydrogen atoms attached to the double-bonded carbons are on the same side of the bond. This specific spatial arrangement is vital for its chemical properties and biological functions.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • Distinguish between linoleic acid and linolenic acid based on their chemical structures.: Linoleic acid and linolenic acid are both polyunsaturated fatty acids but differ in the number and position of their double bonds. Linoleic acid (18:2 n-6) has two double bonds, while linolenic acid (18:3 n-3) has three double bonds, with the first double bond in linolenic acid located at the third carbon from the omega end, classifying it as an omega-3 fatty acid.

Which of the following compounds is mentioned as being isomeric to linoleic acid?

Answer: Taxoleic acid

Taxoleic acid is identified as an isomer of linoleic acid, sharing the same molecular formula but differing in the arrangement of its double bonds.

Related Concepts:

  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • List the various chemical nomenclature and identifiers used for linoleic acid.: Linoleic acid is identified by its Preferred IUPAC name, which is (9Z,12Z)-Octadeca-9,12-dienoic acid. It is also known by other names such as cis,cis-9,12-Octadecadienoic acid, and is classified using lipid numbers as C18:2.
  • Identify other fatty acids that share structural similarities or relationships with linoleic acid.: Related compounds include conjugated linoleic acid (CLA), alpha-linolenic acid (an omega-3 fatty acid), linolein (a triglyceride ester of linoleic acid), and taxoleic acid, which is isomeric to linoleic acid. These share structural similarities but differ in the position or configuration of their double bonds or in their overall structure.

The cis configuration of the double bonds in linoleic acid is stated to be vital for:

Answer: Its chemical properties and biological functions.

The cis configuration of linoleic acid's double bonds is crucial for its specific three-dimensional structure, which dictates its chemical reactivity and biological activity within metabolic pathways.

Related Concepts:

  • Describe the key structural characteristics of linoleic acid concerning its carbon-carbon double bonds.: Linoleic acid features two alkene groups, which are carbon-carbon double bonds (C=C). Crucially, both of these double bonds are in the cis configuration, meaning that the hydrogen atoms attached to the double-bonded carbons are on the same side of the bond. This specific spatial arrangement is vital for its chemical properties and biological functions.

Which statement accurately describes the configuration of the double bonds in linoleic acid?

Answer: Both double bonds are in the cis configuration.

Linoleic acid is characterized by two double bonds, both of which are in the cis configuration, contributing to its molecular shape and chemical properties.

Related Concepts:

  • Describe the key structural characteristics of linoleic acid concerning its carbon-carbon double bonds.: Linoleic acid features two alkene groups, which are carbon-carbon double bonds (C=C). Crucially, both of these double bonds are in the cis configuration, meaning that the hydrogen atoms attached to the double-bonded carbons are on the same side of the bond. This specific spatial arrangement is vital for its chemical properties and biological functions.
  • Provide the Simplified Molecular Input Line Entry System (SMILES) string for linoleic acid.: The SMILES (Simplified Molecular Input Line Entry System) string for linoleic acid is CCCCC/C=C\C/C=C\CCCCCCCC(=O)O. This string provides a linear notation for the chemical structure, representing the carbon chain, double bonds, and the carboxylic acid group.
  • Distinguish between linoleic acid and linolenic acid based on their chemical structures.: Linoleic acid and linolenic acid are both polyunsaturated fatty acids but differ in the number and position of their double bonds. Linoleic acid (18:2 n-6) has two double bonds, while linolenic acid (18:3 n-3) has three double bonds, with the first double bond in linolenic acid located at the third carbon from the omega end, classifying it as an omega-3 fatty acid.

Biological Role and Metabolism

Humans can synthesize linoleic acid internally, making dietary intake non-essential.

Answer: False

Linoleic acid is an essential fatty acid for humans, meaning the body cannot synthesize it and must obtain it through dietary sources.

Related Concepts:

  • Describe the typical role of linoleic acid within the broader category of essential fatty acids.: Linoleic acid is one of the two essential fatty acids for humans, meaning it cannot be produced by the body and must be obtained from the diet. It is considered the most fundamental essential fatty acid because it serves as the starting point for the synthesis of other important polyunsaturated fatty acids required by the body.
  • Explain the rationale behind classifying linoleic acid as an essential fatty acid for human physiology.: Linoleic acid is considered an essential fatty acid because humans cannot synthesize it themselves and must obtain it through their diet. It serves as the primary building block from which the body can synthesize other necessary fatty acids, making its dietary intake crucial for overall health.

Linoleic acid serves as the primary precursor for the synthesis of arachidonic acid (AA) in the human body.

Answer: True

Linoleic acid is the metabolic precursor from which arachidonic acid (AA) is synthesized in the human body through a series of enzymatic conversions.

Related Concepts:

  • Explain the primary physiological significance of linoleic acid in its role as a metabolic precursor within the human body.: Linoleic acid (LA) is physiologically significant as it serves as the precursor for arachidonic acid (AA), another crucial fatty acid. Through a process involving elongation and desaturation, LA is converted into AA, which is then used to synthesize important signaling molecules like prostaglandins, leukotrienes, and thromboxanes.
  • Outline the key enzymatic steps involved in the metabolic conversion of linoleic acid to arachidonic acid.: The conversion of linoleic acid (LA) to arachidonic acid (AA) involves several enzymatic steps. First, LA is converted to gamma-linolenic acid (GLA) by the enzyme Δ6 desaturase. GLA is then further processed into dihomo-γ-linolenic acid (DGLA), which is the immediate precursor that undergoes further elongation and desaturation to form arachidonic acid (AA).
  • Describe the typical role of linoleic acid within the broader category of essential fatty acids.: Linoleic acid is one of the two essential fatty acids for humans, meaning it cannot be produced by the body and must be obtained from the diet. It is considered the most fundamental essential fatty acid because it serves as the starting point for the synthesis of other important polyunsaturated fatty acids required by the body.

The metabolic conversion of linoleic acid to arachidonic acid begins with the enzyme Δ6 desaturase.

Answer: True

The enzymatic pathway converting linoleic acid to arachidonic acid initiates with the action of Δ6 desaturase, which transforms linoleic acid into gamma-linolenic acid (GLA).

Related Concepts:

  • Outline the key enzymatic steps involved in the metabolic conversion of linoleic acid to arachidonic acid.: The conversion of linoleic acid (LA) to arachidonic acid (AA) involves several enzymatic steps. First, LA is converted to gamma-linolenic acid (GLA) by the enzyme Δ6 desaturase. GLA is then further processed into dihomo-γ-linolenic acid (DGLA), which is the immediate precursor that undergoes further elongation and desaturation to form arachidonic acid (AA).
  • Explain the primary physiological significance of linoleic acid in its role as a metabolic precursor within the human body.: Linoleic acid (LA) is physiologically significant as it serves as the precursor for arachidonic acid (AA), another crucial fatty acid. Through a process involving elongation and desaturation, LA is converted into AA, which is then used to synthesize important signaling molecules like prostaglandins, leukotrienes, and thromboxanes.

Signaling molecules like prostaglandins are synthesized directly from linoleic acid without intermediate steps.

Answer: False

Prostaglandins and other eicosanoids are synthesized from arachidonic acid (AA), which is itself synthesized from linoleic acid through multiple intermediate enzymatic steps.

Related Concepts:

  • Explain the primary physiological significance of linoleic acid in its role as a metabolic precursor within the human body.: Linoleic acid (LA) is physiologically significant as it serves as the precursor for arachidonic acid (AA), another crucial fatty acid. Through a process involving elongation and desaturation, LA is converted into AA, which is then used to synthesize important signaling molecules like prostaglandins, leukotrienes, and thromboxanes.

Linoleoyl ethanolamide (LOE) has been identified as a natural inhibitor of the enzyme FAAH.

Answer: True

Linoleoyl ethanolamide (LOE) is recognized as a naturally occurring inhibitor of Fatty Acid Amide Hydrolase (FAAH), an enzyme crucial in endocannabinoid degradation.

Related Concepts:

  • Explain the significance of linoleoyl ethanolamide (LOE) within the context of linoleic acid metabolism and the endocannabinoid system.: Linoleoyl ethanolamide (LOE) is an N-acylethanolamine derived from linoleic acid. It is notable because it, along with hydroperoxides derived from anandamide, acts as a natural inhibitor of FAAH (Fatty Acid Amide Hydrolase), the enzyme responsible for breaking down endocannabinoids like anandamide. LOE was the first naturally occurring inhibitor of FAAH to be identified.

Why is linoleic acid considered an essential nutrient for humans?

Answer: Humans lack the metabolic pathways to synthesize it internally.

Linoleic acid is classified as essential because human metabolic pathways cannot synthesize it; therefore, it must be acquired through dietary intake.

Related Concepts:

  • Explain the rationale behind classifying linoleic acid as an essential fatty acid for human physiology.: Linoleic acid is considered an essential fatty acid because humans cannot synthesize it themselves and must obtain it through their diet. It serves as the primary building block from which the body can synthesize other necessary fatty acids, making its dietary intake crucial for overall health.
  • Describe the typical role of linoleic acid within the broader category of essential fatty acids.: Linoleic acid is one of the two essential fatty acids for humans, meaning it cannot be produced by the body and must be obtained from the diet. It is considered the most fundamental essential fatty acid because it serves as the starting point for the synthesis of other important polyunsaturated fatty acids required by the body.
  • Identify the year and the researchers credited with the discovery of linoleic acid's essential role in human nutrition.: The critical role of linoleic acid in human nutrition was discovered in 1930 by G. O. Burr and his colleagues. This finding established linoleic acid as one of the essential fatty acids that must be obtained from the diet for proper bodily function.

What is the primary physiological significance of linoleic acid in the human body?

Answer: It serves as the precursor for arachidonic acid (AA).

Linoleic acid's primary physiological significance lies in its role as the essential precursor for the synthesis of arachidonic acid (AA), which is subsequently used to produce various signaling molecules.

Related Concepts:

  • Describe the typical role of linoleic acid within the broader category of essential fatty acids.: Linoleic acid is one of the two essential fatty acids for humans, meaning it cannot be produced by the body and must be obtained from the diet. It is considered the most fundamental essential fatty acid because it serves as the starting point for the synthesis of other important polyunsaturated fatty acids required by the body.
  • Explain the rationale behind classifying linoleic acid as an essential fatty acid for human physiology.: Linoleic acid is considered an essential fatty acid because humans cannot synthesize it themselves and must obtain it through their diet. It serves as the primary building block from which the body can synthesize other necessary fatty acids, making its dietary intake crucial for overall health.
  • Explain the primary physiological significance of linoleic acid in its role as a metabolic precursor within the human body.: Linoleic acid (LA) is physiologically significant as it serves as the precursor for arachidonic acid (AA), another crucial fatty acid. Through a process involving elongation and desaturation, LA is converted into AA, which is then used to synthesize important signaling molecules like prostaglandins, leukotrienes, and thromboxanes.

Which of the following is NOT listed as a signaling molecule derived from arachidonic acid (which is derived from linoleic acid)?

Answer: Linoleic acid itself

Prostaglandins, leukotrienes, and thromboxanes are all signaling molecules derived from arachidonic acid. Linoleic acid is a precursor to arachidonic acid, not a derivative of it.

Related Concepts:

  • Explain the primary physiological significance of linoleic acid in its role as a metabolic precursor within the human body.: Linoleic acid (LA) is physiologically significant as it serves as the precursor for arachidonic acid (AA), another crucial fatty acid. Through a process involving elongation and desaturation, LA is converted into AA, which is then used to synthesize important signaling molecules like prostaglandins, leukotrienes, and thromboxanes.
  • Identify the classes of signaling molecules derived from arachidonic acid and briefly describe their physiological functions.: Arachidonic acid (AA) is a precursor to several vital signaling molecules. These include prostaglandins, which are involved in inflammation and pain; leukotrienes (like LTA, LTB, LTC), which play roles in immune responses and inflammation; thromboxane (TXA), which is important for blood clotting; and N-acylethanolamines such as arachidonoylethanolamine (anandamide), which function as endocannabinoids.

Which enzyme initiates the metabolic pathway converting linoleic acid to arachidonic acid?

Answer: Δ6 desaturase

The initial enzymatic step in the conversion of linoleic acid to arachidonic acid involves the enzyme Δ6 desaturase, which introduces a double bond to form gamma-linolenic acid (GLA).

Related Concepts:

  • Outline the key enzymatic steps involved in the metabolic conversion of linoleic acid to arachidonic acid.: The conversion of linoleic acid (LA) to arachidonic acid (AA) involves several enzymatic steps. First, LA is converted to gamma-linolenic acid (GLA) by the enzyme Δ6 desaturase. GLA is then further processed into dihomo-γ-linolenic acid (DGLA), which is the immediate precursor that undergoes further elongation and desaturation to form arachidonic acid (AA).
  • Explain the primary physiological significance of linoleic acid in its role as a metabolic precursor within the human body.: Linoleic acid (LA) is physiologically significant as it serves as the precursor for arachidonic acid (AA), another crucial fatty acid. Through a process involving elongation and desaturation, LA is converted into AA, which is then used to synthesize important signaling molecules like prostaglandins, leukotrienes, and thromboxanes.
  • Identify metabolic pathways and products of linoleic acid beyond its conversion to arachidonic acid.: Linoleic acid can also be metabolized by enzymes like lipoxygenases, cyclooxygenases, and cytochrome P450 enzymes, as well as through autoxidation. These processes can yield mono-hydroxy products such as 13-hydroxyoctadecadienoic acid and 9-hydroxyoctadecadienoic acid, which can be further oxidized to their keto metabolites. Additionally, cytochrome P450 epoxygenases can convert linoleic acid into epoxide products like vernolic acid and coronaric acid.

What is the primary role of Linoleoyl ethanolamide (LOE) in relation to endocannabinoid metabolism?

Answer: It inhibits FAAH, the enzyme that degrades endocannabinoids.

Linoleoyl ethanolamide (LOE) functions as a natural inhibitor of FAAH, the enzyme responsible for the breakdown of endocannabinoids such as anandamide, thereby influencing the endocannabinoid system.

Related Concepts:

  • Explain the significance of linoleoyl ethanolamide (LOE) within the context of linoleic acid metabolism and the endocannabinoid system.: Linoleoyl ethanolamide (LOE) is an N-acylethanolamine derived from linoleic acid. It is notable because it, along with hydroperoxides derived from anandamide, acts as a natural inhibitor of FAAH (Fatty Acid Amide Hydrolase), the enzyme responsible for breaking down endocannabinoids like anandamide. LOE was the first naturally occurring inhibitor of FAAH to be identified.

Which type of molecule can be formed from linoleic acid via cytochrome P450 epoxygenases?

Answer: Vernolic acid

Cytochrome P450 epoxygenases can metabolize linoleic acid to form epoxide products, such as vernolic acid.

Related Concepts:

  • Identify metabolic pathways and products of linoleic acid beyond its conversion to arachidonic acid.: Linoleic acid can also be metabolized by enzymes like lipoxygenases, cyclooxygenases, and cytochrome P450 enzymes, as well as through autoxidation. These processes can yield mono-hydroxy products such as 13-hydroxyoctadecadienoic acid and 9-hydroxyoctadecadienoic acid, which can be further oxidized to their keto metabolites. Additionally, cytochrome P450 epoxygenases can convert linoleic acid into epoxide products like vernolic acid and coronaric acid.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.

Sources, Applications, and Health

Linoleic acid is utilized in paints and varnishes because its double bonds facilitate oxidation and film formation.

Answer: True

The presence of double bonds in linoleic acid allows for autoxidation and crosslinking upon exposure to air, enabling the formation of durable films essential for paints and varnishes.

Related Concepts:

  • Describe the mechanism by which linoleic acid contributes to the drying properties of oil-based paints and varnishes.: Linoleic acid is a key component in quick-drying oils, which are essential for oil paints and varnishes. Its utility stems from the presence of doubly allylic C-H groups adjacent to its double bonds. These groups are highly reactive towards oxygen in the air, undergoing autoxidation, which leads to crosslinking and the formation of a durable, stable film upon drying.
  • Detail the NFPA 704 hazard ratings for linoleic acid and interpret the meaning of the assigned numerical values.: Linoleic acid has an NFPA 704 rating of 2 for health, 1 for flammability, and 0 for instability. A health rating of 2 suggests that intense or continued exposure could cause temporary incapacitation or residual injury. A flammability rating of 1 indicates it must be pre-heated before ignition can occur, with a flash point over 93°C. An instability rating of 0 means it is normally stable and not reactive with water.
  • Identify metabolic pathways and products of linoleic acid beyond its conversion to arachidonic acid.: Linoleic acid can also be metabolized by enzymes like lipoxygenases, cyclooxygenases, and cytochrome P450 enzymes, as well as through autoxidation. These processes can yield mono-hydroxy products such as 13-hydroxyoctadecadienoic acid and 9-hydroxyoctadecadienoic acid, which can be further oxidized to their keto metabolites. Additionally, cytochrome P450 epoxygenases can convert linoleic acid into epoxide products like vernolic acid and coronaric acid.

Linoleic acid's utility in varnishes is due to its ability to undergo autoxidation and crosslinking, forming a stable film, rather than hydrogenation.

Answer: True

The drying and film-forming properties of oils rich in linoleic acid, used in varnishes, are primarily a result of autoxidation and crosslinking, not hydrogenation.

Related Concepts:

  • Describe the mechanism by which linoleic acid contributes to the drying properties of oil-based paints and varnishes.: Linoleic acid is a key component in quick-drying oils, which are essential for oil paints and varnishes. Its utility stems from the presence of doubly allylic C-H groups adjacent to its double bonds. These groups are highly reactive towards oxygen in the air, undergoing autoxidation, which leads to crosslinking and the formation of a durable, stable film upon drying.
  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • Describe the typical physical appearance of linoleic acid.: Linoleic acid typically appears as a colorless oil. This liquid form is consistent with its classification as a fatty acid with a relatively low melting point.

Topical application of linoleic acid in cosmetics is suggested to have anti-inflammatory effects and improve skin moisture.

Answer: True

Research indicates that topical application of linoleic acid in cosmetic products may confer anti-inflammatory benefits and enhance skin barrier function, improving moisture retention.

Related Concepts:

  • Discuss the purported benefits and applications of linoleic acid in cosmetic formulations and skincare.: Linoleic acid has gained popularity in the beauty products industry due to its beneficial effects on the skin. Research suggests that when applied topically, it possesses anti-inflammatory properties, can help reduce acne, lighten skin tone, and improve the skin's ability to retain moisture, contributing to healthier-looking skin.
  • Examine the relationship between linoleic acid consumption and markers of inflammation and oxidative stress.: Clinical studies have investigated the impact of linoleic acid intake on inflammation and oxidative stress. The findings suggest that increased consumption of linoleic acid does not lead to higher levels of these markers, indicating a potentially neutral or beneficial effect in these regards.

Safflower oil and corn oil typically contain low concentrations of linoleic acid.

Answer: False

Safflower oil and corn oil are notably rich in linoleic acid, often containing high concentrations, rather than low ones.

Related Concepts:

  • Identify common vegetable oils characterized by high concentrations of linoleic acid.: Linoleic acid is particularly abundant in safflower oil and corn oil, often comprising over half of their composition by weight. It is also present in significant quantities in soybean oil, sesame oil, and almonds.
  • State the approximate linoleic acid content for corn oil, soybean oil, and olive oil as reported in the source.: Corn oil contains approximately 51.9% linoleic acid. Soybean oil has about 50.9% linoleic acid. Olive oil contains a lower percentage, around 8.4% linoleic acid.
  • List the specific oils identified in the source material as possessing the highest reported percentages of linoleic acid.: According to the provided data, Salicornia oil has the highest reported linoleic acid content at 75%. Poppyseed oil follows closely at 74%, with Safflower oil ranging from 72% to 78%.

Salicornia oil is listed as having the highest reported linoleic acid content among the oils mentioned.

Answer: True

According to the source data, Salicornia oil exhibits the highest reported concentration of linoleic acid, reaching up to 75%.

Related Concepts:

  • List the specific oils identified in the source material as possessing the highest reported percentages of linoleic acid.: According to the provided data, Salicornia oil has the highest reported linoleic acid content at 75%. Poppyseed oil follows closely at 74%, with Safflower oil ranging from 72% to 78%.
  • List plant oils recognized for their high linoleic acid content and provide their approximate percentage composition.: Several plant oils are noted for their high linoleic acid content. These include Salicornia oil (75%), Poppyseed oil (74%), Safflower oil (72-78%), Grape seed oil (70%), Evening Primrose oil (65-80%), Cardoon oil (60%), Wheat germ oil (56%), Hemp oil (54.3%), Cottonseed oil (54%), Corn oil (51.9%), and Walnut oil (50-72%).
  • Identify common vegetable oils characterized by high concentrations of linoleic acid.: Linoleic acid is particularly abundant in safflower oil and corn oil, often comprising over half of their composition by weight. It is also present in significant quantities in soybean oil, sesame oil, and almonds.

Olive oil contains a higher percentage of linoleic acid than soybean oil.

Answer: False

Soybean oil typically contains a significantly higher percentage of linoleic acid (around 50.9%) compared to olive oil (around 8.4%).

Related Concepts:

  • State the approximate linoleic acid content for corn oil, soybean oil, and olive oil as reported in the source.: Corn oil contains approximately 51.9% linoleic acid. Soybean oil has about 50.9% linoleic acid. Olive oil contains a lower percentage, around 8.4% linoleic acid.
  • Identify common vegetable oils characterized by high concentrations of linoleic acid.: Linoleic acid is particularly abundant in safflower oil and corn oil, often comprising over half of their composition by weight. It is also present in significant quantities in soybean oil, sesame oil, and almonds.
  • List plant oils recognized for their high linoleic acid content and provide their approximate percentage composition.: Several plant oils are noted for their high linoleic acid content. These include Salicornia oil (75%), Poppyseed oil (74%), Safflower oil (72-78%), Grape seed oil (70%), Evening Primrose oil (65-80%), Cardoon oil (60%), Wheat germ oil (56%), Hemp oil (54.3%), Cottonseed oil (54%), Corn oil (51.9%), and Walnut oil (50-72%).

When cockroaches die, they release linoleic acid to attract other cockroaches to the location.

Answer: False

Cockroaches release oleic and linoleic acids upon death, but this acts as a deterrent, signaling other cockroaches to avoid the area, rather than attracting them.

Related Concepts:

  • Describe the peculiar behavior involving linoleic acid that has been observed in cockroaches.: When cockroaches die, they release oleic and linoleic acids. This chemical release acts as a deterrent, signaling to other cockroaches to avoid the area, likely preventing them from entering a space associated with death, which is a survival mechanism.

Increased consumption of linoleic acid is associated with a higher risk of cardiovascular disease.

Answer: False

Evidence suggests that increased consumption of linoleic acid is associated with a *reduced* risk of cardiovascular disease, partly due to its effect on lowering LDL cholesterol.

Related Concepts:

  • Discuss the established relationship between dietary linoleic acid intake and cardiovascular health outcomes.: Consumption of linoleic acid has been associated with a reduced risk of cardiovascular disease. High-quality evidence indicates that increasing intake of linoleic acid can lower overall blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. Furthermore, higher levels of linoleic acid in the body are linked to a decreased risk of major cardiovascular events.
  • State the recommendation provided by the American Heart Association concerning linoleic acid intake.: The American Heart Association advises individuals to replace saturated fats with linoleic acid in their diet. This substitution is recommended as a strategy to help reduce the risk of cardiovascular disease.
  • Discuss the impact of linoleic acid intake on cholesterol levels and related cardiovascular health markers.: There is strong evidence that increasing the dietary intake of linoleic acid is beneficial for cholesterol levels. Specifically, it is associated with lowering both total blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. These effects contribute to its role in cardiovascular health.

The American Heart Association recommends replacing saturated fats with linoleic acid in the diet.

Answer: True

The American Heart Association advocates for the substitution of saturated fats with polyunsaturated fats, including linoleic acid, as a strategy to mitigate cardiovascular disease risk.

Related Concepts:

  • State the recommendation provided by the American Heart Association concerning linoleic acid intake.: The American Heart Association advises individuals to replace saturated fats with linoleic acid in their diet. This substitution is recommended as a strategy to help reduce the risk of cardiovascular disease.
  • Discuss the established relationship between dietary linoleic acid intake and cardiovascular health outcomes.: Consumption of linoleic acid has been associated with a reduced risk of cardiovascular disease. High-quality evidence indicates that increasing intake of linoleic acid can lower overall blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. Furthermore, higher levels of linoleic acid in the body are linked to a decreased risk of major cardiovascular events.
  • Discuss the impact of linoleic acid intake on cholesterol levels and related cardiovascular health markers.: There is strong evidence that increasing the dietary intake of linoleic acid is beneficial for cholesterol levels. Specifically, it is associated with lowering both total blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. These effects contribute to its role in cardiovascular health.

Which of the following vegetable oils is listed as having the highest reported concentration of linoleic acid?

Answer: Safflower oil (72-78%)

Safflower oil is cited as containing one of the highest concentrations of linoleic acid among common vegetable oils, ranging from 72% to 78%.

Related Concepts:

  • List the specific oils identified in the source material as possessing the highest reported percentages of linoleic acid.: According to the provided data, Salicornia oil has the highest reported linoleic acid content at 75%. Poppyseed oil follows closely at 74%, with Safflower oil ranging from 72% to 78%.
  • List plant oils recognized for their high linoleic acid content and provide their approximate percentage composition.: Several plant oils are noted for their high linoleic acid content. These include Salicornia oil (75%), Poppyseed oil (74%), Safflower oil (72-78%), Grape seed oil (70%), Evening Primrose oil (65-80%), Cardoon oil (60%), Wheat germ oil (56%), Hemp oil (54.3%), Cottonseed oil (54%), Corn oil (51.9%), and Walnut oil (50-72%).
  • Identify common vegetable oils characterized by high concentrations of linoleic acid.: Linoleic acid is particularly abundant in safflower oil and corn oil, often comprising over half of their composition by weight. It is also present in significant quantities in soybean oil, sesame oil, and almonds.

What recommendation does the American Heart Association make regarding linoleic acid intake?

Answer: Replace saturated fats with linoleic acid to reduce cardiovascular risk.

The American Heart Association recommends substituting saturated fats with linoleic acid as a dietary strategy to lower the risk of cardiovascular disease.

Related Concepts:

  • State the recommendation provided by the American Heart Association concerning linoleic acid intake.: The American Heart Association advises individuals to replace saturated fats with linoleic acid in their diet. This substitution is recommended as a strategy to help reduce the risk of cardiovascular disease.
  • Discuss the established relationship between dietary linoleic acid intake and cardiovascular health outcomes.: Consumption of linoleic acid has been associated with a reduced risk of cardiovascular disease. High-quality evidence indicates that increasing intake of linoleic acid can lower overall blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. Furthermore, higher levels of linoleic acid in the body are linked to a decreased risk of major cardiovascular events.
  • Discuss the impact of linoleic acid intake on cholesterol levels and related cardiovascular health markers.: There is strong evidence that increasing the dietary intake of linoleic acid is beneficial for cholesterol levels. Specifically, it is associated with lowering both total blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. These effects contribute to its role in cardiovascular health.

How does linoleic acid contribute to the drying properties of oil paints?

Answer: By undergoing autoxidation and crosslinking near its double bonds.

The double bonds in linoleic acid are susceptible to autoxidation, leading to crosslinking reactions that polymerize the oil and form a hard, stable film, which is the basis for its use in drying oils for paints and varnishes.

Related Concepts:

  • Describe the mechanism by which linoleic acid contributes to the drying properties of oil-based paints and varnishes.: Linoleic acid is a key component in quick-drying oils, which are essential for oil paints and varnishes. Its utility stems from the presence of doubly allylic C-H groups adjacent to its double bonds. These groups are highly reactive towards oxygen in the air, undergoing autoxidation, which leads to crosslinking and the formation of a durable, stable film upon drying.

In what form is linoleic acid most commonly found in nature?

Answer: As a triglyceride

Linoleic acid typically occurs in natural sources, particularly in vegetable oils, esterified to glycerol as part of triglyceride molecules.

Related Concepts:

  • Describe the typical occurrence of linoleic acid in nature and its fundamental physical properties.: In nature, linoleic acid is most commonly found as a triglyceride, which is an ester formed from glycerol and three fatty acid molecules, rather than as a free fatty acid. Physically, it is a colorless liquid that is virtually insoluble in water but readily dissolves in many organic solvents, typical behavior for a fatty acid with a long hydrocarbon chain.
  • Identify common vegetable oils characterized by high concentrations of linoleic acid.: Linoleic acid is particularly abundant in safflower oil and corn oil, often comprising over half of their composition by weight. It is also present in significant quantities in soybean oil, sesame oil, and almonds.
  • Describe the typical role of linoleic acid within the broader category of essential fatty acids.: Linoleic acid is one of the two essential fatty acids for humans, meaning it cannot be produced by the body and must be obtained from the diet. It is considered the most fundamental essential fatty acid because it serves as the starting point for the synthesis of other important polyunsaturated fatty acids required by the body.

What unusual behavior related to linoleic acid is observed in cockroaches?

Answer: Its release upon death serves as a warning to deter other cockroaches.

Upon death, cockroaches release oleic and linoleic acids, which function as a chemical signal to deter conspecifics from entering the vicinity, likely a survival mechanism.

Related Concepts:

  • Describe the peculiar behavior involving linoleic acid that has been observed in cockroaches.: When cockroaches die, they release oleic and linoleic acids. This chemical release acts as a deterrent, signaling to other cockroaches to avoid the area, likely preventing them from entering a space associated with death, which is a survival mechanism.

Increased dietary intake of linoleic acid is strongly associated with which health benefit?

Answer: Lowered total blood cholesterol and LDL cholesterol.

Research indicates that higher dietary intake of linoleic acid is correlated with reductions in total blood cholesterol and low-density lipoprotein (LDL) cholesterol levels, contributing to cardiovascular health.

Related Concepts:

  • Summarize the health benefits associated with linoleic acid consumption as indicated by research findings.: Research suggests that consuming linoleic acid is linked to a lower risk of cardiovascular disease, diabetes, and premature death. Clinical trials have also indicated that increased linoleic acid intake does not negatively impact markers of inflammation or oxidative stress in the body.
  • Discuss the impact of linoleic acid intake on cholesterol levels and related cardiovascular health markers.: There is strong evidence that increasing the dietary intake of linoleic acid is beneficial for cholesterol levels. Specifically, it is associated with lowering both total blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. These effects contribute to its role in cardiovascular health.
  • Discuss the established relationship between dietary linoleic acid intake and cardiovascular health outcomes.: Consumption of linoleic acid has been associated with a reduced risk of cardiovascular disease. High-quality evidence indicates that increasing intake of linoleic acid can lower overall blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. Furthermore, higher levels of linoleic acid in the body are linked to a decreased risk of major cardiovascular events.

Which of the following oils is NOT mentioned in the source as having a high concentration of linoleic acid?

Answer: Avocado oil

While poppyseed oil, wheat germ oil, and corn oil are listed as having high concentrations of linoleic acid, avocado oil is not mentioned in this context.

Related Concepts:

  • Identify common vegetable oils characterized by high concentrations of linoleic acid.: Linoleic acid is particularly abundant in safflower oil and corn oil, often comprising over half of their composition by weight. It is also present in significant quantities in soybean oil, sesame oil, and almonds.
  • List plant oils recognized for their high linoleic acid content and provide their approximate percentage composition.: Several plant oils are noted for their high linoleic acid content. These include Salicornia oil (75%), Poppyseed oil (74%), Safflower oil (72-78%), Grape seed oil (70%), Evening Primrose oil (65-80%), Cardoon oil (60%), Wheat germ oil (56%), Hemp oil (54.3%), Cottonseed oil (54%), Corn oil (51.9%), and Walnut oil (50-72%).
  • List the specific oils identified in the source material as possessing the highest reported percentages of linoleic acid.: According to the provided data, Salicornia oil has the highest reported linoleic acid content at 75%. Poppyseed oil follows closely at 74%, with Safflower oil ranging from 72% to 78%.

According to clinical studies cited in the source, what is the effect of increased linoleic acid intake on inflammation markers?

Answer: It has a neutral effect, not negatively impacting inflammation markers.

Clinical studies suggest that elevated linoleic acid intake does not adversely affect inflammation markers or oxidative stress levels.

Related Concepts:

  • Examine the relationship between linoleic acid consumption and markers of inflammation and oxidative stress.: Clinical studies have investigated the impact of linoleic acid intake on inflammation and oxidative stress. The findings suggest that increased consumption of linoleic acid does not lead to higher levels of these markers, indicating a potentially neutral or beneficial effect in these regards.
  • Summarize the health benefits associated with linoleic acid consumption as indicated by research findings.: Research suggests that consuming linoleic acid is linked to a lower risk of cardiovascular disease, diabetes, and premature death. Clinical trials have also indicated that increased linoleic acid intake does not negatively impact markers of inflammation or oxidative stress in the body.
  • Discuss the impact of linoleic acid intake on cholesterol levels and related cardiovascular health markers.: There is strong evidence that increasing the dietary intake of linoleic acid is beneficial for cholesterol levels. Specifically, it is associated with lowering both total blood cholesterol and low-density lipoprotein (LDL) cholesterol levels. These effects contribute to its role in cardiovascular health.

Historical Discovery and Safety

The name 'linoleic acid' originates from the Latin word 'linum,' meaning 'flax,' and 'oleum,' meaning 'oil.'

Answer: True

The nomenclature 'linoleic acid' is derived from the Latin terms 'linum' (flax) and 'oleum' (oil), reflecting its historical isolation from linseed oil.

Related Concepts:

  • Elucidate the etymological origin of the term 'linoleic acid'.: The name 'linoleic acid' originates from Latin. It is derived from 'linum,' meaning 'flax,' and 'oleum,' meaning 'oil.' This naming reflects the historical fact that linoleic acid was first isolated from linseed oil, a common oil derived from flax seeds.
  • Identify the individual credited with the initial isolation of linoleic acid and specify the source material.: Linoleic acid was first isolated in 1844 by F. Sacc, working in the laboratory of the renowned chemist Justus von Liebig. The source material for this isolation was linseed oil, which is derived from the seeds of the flax plant.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.

Linoleic acid was first isolated by the chemist Justus von Liebig in 1844.

Answer: False

While Justus von Liebig was a prominent chemist, the initial isolation of linoleic acid in 1844 is attributed to F. Sacc.

Related Concepts:

  • Identify the individual credited with the initial isolation of linoleic acid and specify the source material.: Linoleic acid was first isolated in 1844 by F. Sacc, working in the laboratory of the renowned chemist Justus von Liebig. The source material for this isolation was linseed oil, which is derived from the seeds of the flax plant.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.
  • Describe the typical role of linoleic acid within the broader category of essential fatty acids.: Linoleic acid is one of the two essential fatty acids for humans, meaning it cannot be produced by the body and must be obtained from the diet. It is considered the most fundamental essential fatty acid because it serves as the starting point for the synthesis of other important polyunsaturated fatty acids required by the body.

The determination of the two double bonds within the linoleic acid molecule was completed by K. Peters in 1886.

Answer: True

K. Peters is credited with determining the presence of two double bonds in the linoleic acid molecule in 1886, a significant step in understanding its structure.

Related Concepts:

  • Determine the temporal context and the researcher responsible for establishing the presence of two double bonds in the linoleic acid molecule.: The presence of two double bonds within the linoleic acid molecule was determined by K. Peters in 1886. This structural detail was important for understanding its chemical reactivity and properties.
  • Identify the researchers responsible for determining the chemical structure of linoleic acid and for its initial synthesis.: The chemical structure of linoleic acid was determined by T. P. Hilditch and his team. Later, in 1950, the synthesis of linoleic acid was successfully achieved by R. A. Raphael and F. Sondheimer, confirming its structure through chemical synthesis.
  • Identify the individual credited with the initial isolation of linoleic acid and specify the source material.: Linoleic acid was first isolated in 1844 by F. Sacc, working in the laboratory of the renowned chemist Justus von Liebig. The source material for this isolation was linseed oil, which is derived from the seeds of the flax plant.

G. O. Burr and his colleagues were responsible for determining the chemical structure of linoleic acid in 1930.

Answer: False

G. O. Burr and his colleagues discovered the essential role of linoleic acid in nutrition in 1930. The determination of its chemical structure was later achieved by T. P. Hilditch and his team.

Related Concepts:

  • Identify the year and the researchers credited with the discovery of linoleic acid's essential role in human nutrition.: The critical role of linoleic acid in human nutrition was discovered in 1930 by G. O. Burr and his colleagues. This finding established linoleic acid as one of the essential fatty acids that must be obtained from the diet for proper bodily function.
  • Identify the researchers responsible for determining the chemical structure of linoleic acid and for its initial synthesis.: The chemical structure of linoleic acid was determined by T. P. Hilditch and his team. Later, in 1950, the synthesis of linoleic acid was successfully achieved by R. A. Raphael and F. Sondheimer, confirming its structure through chemical synthesis.

The NFPA 704 health rating for linoleic acid is 0, indicating it poses no health hazard.

Answer: False

The NFPA 704 health rating for linoleic acid is 2, signifying that intense or continued exposure may cause temporary incapacitation or residual injury, rather than posing no hazard.

Related Concepts:

  • Detail the NFPA 704 hazard ratings for linoleic acid and interpret the meaning of the assigned numerical values.: Linoleic acid has an NFPA 704 rating of 2 for health, 1 for flammability, and 0 for instability. A health rating of 2 suggests that intense or continued exposure could cause temporary incapacitation or residual injury. A flammability rating of 1 indicates it must be pre-heated before ignition can occur, with a flash point over 93°C. An instability rating of 0 means it is normally stable and not reactive with water.
  • State the flash point of linoleic acid.: The flash point of linoleic acid is 112°C (234°F). This is the lowest temperature at which the liquid can vaporize to form an ignitable mixture in air.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.

Who is credited with discovering the essential role of linoleic acid in human nutrition?

Answer: G. O. Burr

G. O. Burr and his colleagues are credited with the discovery of linoleic acid's essential role in human nutrition in 1930.

Related Concepts:

  • Identify the year and the researchers credited with the discovery of linoleic acid's essential role in human nutrition.: The critical role of linoleic acid in human nutrition was discovered in 1930 by G. O. Burr and his colleagues. This finding established linoleic acid as one of the essential fatty acids that must be obtained from the diet for proper bodily function.
  • Identify the individual credited with the initial isolation of linoleic acid and specify the source material.: Linoleic acid was first isolated in 1844 by F. Sacc, working in the laboratory of the renowned chemist Justus von Liebig. The source material for this isolation was linseed oil, which is derived from the seeds of the flax plant.
  • Identify the researchers responsible for determining the chemical structure of linoleic acid and for its initial synthesis.: The chemical structure of linoleic acid was determined by T. P. Hilditch and his team. Later, in 1950, the synthesis of linoleic acid was successfully achieved by R. A. Raphael and F. Sondheimer, confirming its structure through chemical synthesis.

What does the NFPA 704 health rating of '2' for linoleic acid signify?

Answer: Intense or continued exposure may cause temporary incapacitation or residual injury.

An NFPA 704 health rating of '2' indicates that exposure to linoleic acid could lead to temporary incapacitation or residual injury following intense or prolonged contact.

Related Concepts:

  • Detail the NFPA 704 hazard ratings for linoleic acid and interpret the meaning of the assigned numerical values.: Linoleic acid has an NFPA 704 rating of 2 for health, 1 for flammability, and 0 for instability. A health rating of 2 suggests that intense or continued exposure could cause temporary incapacitation or residual injury. A flammability rating of 1 indicates it must be pre-heated before ignition can occur, with a flash point over 93°C. An instability rating of 0 means it is normally stable and not reactive with water.
  • State the flash point of linoleic acid.: The flash point of linoleic acid is 112°C (234°F). This is the lowest temperature at which the liquid can vaporize to form an ignitable mixture in air.

The name 'linoleic acid' is derived from Latin words meaning:

Answer: Flax and oil

The term 'linoleic acid' originates from the Latin words 'linum' (flax) and 'oleum' (oil), referencing its initial isolation from linseed oil.

Related Concepts:

  • Elucidate the etymological origin of the term 'linoleic acid'.: The name 'linoleic acid' originates from Latin. It is derived from 'linum,' meaning 'flax,' and 'oleum,' meaning 'oil.' This naming reflects the historical fact that linoleic acid was first isolated from linseed oil, a common oil derived from flax seeds.

Linoleic acid was first isolated in 1844 from which specific source material?

Answer: Flax seeds (linseed oil)

The initial isolation of linoleic acid in 1844 was performed using linseed oil, which is derived from flax seeds.

Related Concepts:

  • Identify the individual credited with the initial isolation of linoleic acid and specify the source material.: Linoleic acid was first isolated in 1844 by F. Sacc, working in the laboratory of the renowned chemist Justus von Liebig. The source material for this isolation was linseed oil, which is derived from the seeds of the flax plant.
  • Elucidate the etymological origin of the term 'linoleic acid'.: The name 'linoleic acid' originates from Latin. It is derived from 'linum,' meaning 'flax,' and 'oleum,' meaning 'oil.' This naming reflects the historical fact that linoleic acid was first isolated from linseed oil, a common oil derived from flax seeds.
  • Define linoleic acid, providing its chemical formula and common notation.: Linoleic acid (LA) is an organic compound with the chemical formula C18H32O2. It is classified as a polyunsaturated omega-6 fatty acid. Its common notation is 18:2 (n-6), signifying 18 carbons and two double bonds, with the first double bond located at the sixth carbon from the methyl end. It is a fundamental building block in human nutrition.

The determination of linoleic acid's chemical structure was achieved by which research group?

Answer: T. P. Hilditch's team

The chemical structure of linoleic acid was determined by T. P. Hilditch and his research group.

Related Concepts:

  • Identify the researchers responsible for determining the chemical structure of linoleic acid and for its initial synthesis.: The chemical structure of linoleic acid was determined by T. P. Hilditch and his team. Later, in 1950, the synthesis of linoleic acid was successfully achieved by R. A. Raphael and F. Sondheimer, confirming its structure through chemical synthesis.
  • Determine the temporal context and the researcher responsible for establishing the presence of two double bonds in the linoleic acid molecule.: The presence of two double bonds within the linoleic acid molecule was determined by K. Peters in 1886. This structural detail was important for understanding its chemical reactivity and properties.
  • Identify the individual credited with the initial isolation of linoleic acid and specify the source material.: Linoleic acid was first isolated in 1844 by F. Sacc, working in the laboratory of the renowned chemist Justus von Liebig. The source material for this isolation was linseed oil, which is derived from the seeds of the flax plant.

What does the NFPA 704 flammability rating of '1' for linoleic acid imply?

Answer: It requires pre-heating before ignition can occur.

A flammability rating of '1' on the NFPA 704 scale indicates that linoleic acid must be pre-heated before ignition can occur, suggesting it is not readily flammable at ambient temperatures.

Related Concepts:

  • Detail the NFPA 704 hazard ratings for linoleic acid and interpret the meaning of the assigned numerical values.: Linoleic acid has an NFPA 704 rating of 2 for health, 1 for flammability, and 0 for instability. A health rating of 2 suggests that intense or continued exposure could cause temporary incapacitation or residual injury. A flammability rating of 1 indicates it must be pre-heated before ignition can occur, with a flash point over 93°C. An instability rating of 0 means it is normally stable and not reactive with water.
  • State the flash point of linoleic acid.: The flash point of linoleic acid is 112°C (234°F). This is the lowest temperature at which the liquid can vaporize to form an ignitable mixture in air.

Home | Sitemaps | Contact | Terms | Privacy