Echoes of Empire: Decoding Ancient Chinese Measurement Systems
An in-depth exploration of the historical evolution and modern adaptations of China's unique units of length, mass, and volume.
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What are Chinese Units?
The 'Market System' (Shรฌzhรฌ)
Chinese units of measurement, formally known as the shรฌzhรฌ ("market system"), represent the traditional metrological framework employed by the Han Chinese. While Chinese numerals have been decimal (base-10) since the Shang dynasty, it is noteworthy that several traditional Chinese measures historically utilized a hexadecimal (base-16) system.[1]
Evolution and Standardization
Throughout China's dynastic history, local applications of these units often varied. However, successive Chinese dynasties consistently sought to proclaim and enforce standard measurements, meticulously documenting their predecessors' systems within their historical records. This ongoing process of standardization reflects a persistent effort to maintain order and consistency across vast territories.[2]
Regional Adaptations Today
In contemporary mainland China, some customary units derived from the market system persist, but they have been rigorously standardized to round metric values. For instance, the common jin (ๆค) or catty is now precisely 500 grams. To distinguish, "market" (ๅธ, shรฌ) specifies the traditional unit, while "common" or "public" (ๅ ฌ, gลng) denotes the metric equivalent. Taiwan, influenced by Japanese standardization, adopted traditional units based on Japanese values, such as the ping (ๅช) for area, approximately 3.306 mยฒ. The Hong Kong Special Administrative Region (SAR) continues to use its traditional units, which are legally defined by local equations with metric units; for example, the Hong Kong catty is precisely 604.78982 grams.[3]
Historical Trajectories
Legendary Origins & Early Unification
According to ancient texts such as the Liji, the mythical Yellow Emperor is credited with establishing the earliest units of measurement. Early length units, as described in the Xiao Erya and Kongzi Jiayu, were purportedly derived from human body dimensions. However, these anthropometric measures led to inconsistencies, prompting the legendary Yu the Great to unify length measurements. Archaeological findings from Shang dynasty tombs have unearthed rulers featuring decimal units, indicating early sophistication in metrology.[4]
Dynastic Standardization & Documentation
During the Zhou dynasty, the decentralization of power led to varied measurement units across different states. This inconsistency was rectified by Qin Shi Huang, who unified China and subsequently standardized its measurement system. These standardized measures continued into the Han dynasty and were systematically documented in the Book of Han. Astronomical instruments from subsequent centuries reveal remarkable stability in the length of the chi (ๅฐบ), a crucial unit, as calendrical consistency was paramount. The traditional system underwent significant revision with the introduction of decimal units during the Ming dynasty.[5]
Republican Era Reforms (1915-1930)
The Beiyang government, on January 7, 1915, enacted a measurement law that not only adopted the metric system as the primary standard but also formalized a set of Chinese-style measurements directly based on Qing dynasty definitions, known as the Yingzao Chi Kuping Zhi.[6] Subsequently, on February 16, 1929, the Nationalist government promulgated The Weights and Measures Act, making the metric system the official standard. This act restricted the newer "market-use system" (ๅธ็จๅถ, shรฌyรฒngzhรฌ), which featured rounded metric equivalents, to private transactions, effective January 1, 1930.[7] These market units remain in use in the Republic of China-controlled territories of Kinmen and Matsu today.
PRC and Special Administrative Regions
The Government of the People's Republic of China continued to utilize the market system alongside the metric system, as mandated on June 25, 1959. A significant change was the redefinition of 1 catty (ๆค) to 500 grams, divided into 10 (new) taels (ไธค) instead of the traditional 16, to simplify calculations. Chinese prescription drugs were exempted to prevent errors.[8] On February 27, 1984, the State Council decreed the market system acceptable until the end of 1990, with a mandatory transition to legal measures, though farmland measurements were temporarily exempt.[9] Hong Kong's 1976 Metrication Ordinance allowed a gradual shift to SI, but its Weights and Measures Ordinance legally defines metric, Imperial, and Chinese units, all of which remain in widespread use.[10] Macau, in 1992, permitted Chinese, Imperial, and US units for a period, provided corresponding SI values were indicated, eventually transitioning them to secondary status to SI.[11]
Ancient Units Unpacked
Length: Chi, Bu, Li
Traditional units of length included the chi (ๅฐบ), bu (ๆญฅ), and li (้). The precise length of these units, and their inter-unit ratios, fluctuated significantly across different dynasties. Historically, 1 bu could consist of either 5 or 6 chi, while 1 li was defined as either 300 or 360 bu. This variability underscores the challenges in historical metrology.[12]
Mass: Jin, Liang, Zhu
Ancient Chinese weight units were primarily centered around the jin (ๆค) or catty. The unit shi/dan (็ณ) was pronounced similarly to "stone" in the Eastern Han Dynasty, later evolving to dร n, akin to a carrying pole. A zhu (้) was further subdivided into 100 shu (้ป), representing the mass of a millet grain, analogous to the Western "grain" unit.[13]
Time: Ke, Shi, Geng
Traditional Chinese timekeeping involved a unique set of units. The kรจ (ๅป) was a significant unit, with a "major" kรจ historically defined as 1/100 of a day, later standardized to 1/96 of a day in the Qing dynasty, aligning with the modern kรจ of 15 minutes. The shรญ or shรญchรฉn (ๆ/ๆ่พฐ) represented a two-hour period, serving as a daytime unit, while diวn (้ป) and gฤng (ๆด) were specific nighttime units.[14]
Volume: Lun, Ge, Sheng
As documented in the Book of Han, the foundational unit of volume was the lun (๐งง), defined as the volume occupied by 1200 grains of proso millet. From this, larger units were derived: 100 lun constituted a gฤ (ๅ), and 10 gฤ formed a shฤng (ๅ), which is approximately 1 liter. For measuring larger quantities of dry goods, units such as the dวu (ๆ, "ladle"), hรบ (ๆ), and shรญ or dร n (็ณ, "[basket for] a stone's weight") were employed. These grain measures also served as a basis for determining monthly and annual salaries, particularly for officials within the imperial bureaucracy.[15]
Modern Chinese Units
Mainland China's Market System
Modern Chinese units, particularly those in mainland China, are largely derived from traditional measures but have been precisely aligned with the metric system. The Republic of China government in 1915 promulgated a metric version of the Qing Dynasty's Yingzao Chi Kuping Zhi. Later, in 1930, the "market unit" (ๅธๅถ) system was introduced, redefining traditional units as simple fractions of metric units. The People's Republic of China further modified the mass system in 1959, notably dividing 1 jin into 10 liang instead of the traditional 16, to streamline calculations.[16]
Hong Kong and Macau Variations
In Hong Kong and Macau, traditional units have distinct definitions. Mass units were standardized against the British pound, with the 1878 definition of 0.45359 kg. Volume units were inherited from the Qing dynasty, showing slight differences from the 1915 definitions. Length units in these regions are based on a historically larger chi found in Guangdong. Area units appear to be based on a different chi of 35.6 cm. All three systemsโmetric, Imperial, and Chineseโare legally recognized for trade in Hong Kong, reflecting its unique historical context.[17]
Engineering and Metric Integration
Beyond the market system, Chinese terminology also integrates directly with metric units. For instance, the word for meter is ็ฑณ (mว), which can be combined with standard SI prefixes. In engineering, traditional terms are often repurposed for precise metric values; for example, ็ตฒ (sฤซ) is used to denote 0.01 mm, and ๅฟฝ (hลซ) for 1 ยตm. This dual system highlights a practical approach to measurement in a rapidly modernizing society.[18]
Modern Length Units
Mainland China (1930 Standards)
The 1930 standards for length units in mainland China established a clear relationship with the metric system, often using rounded metric values for traditional terms. For example, the chว (ๅฐบ), or Chinese foot, was set at 33 1/3 cm, and the lว (้), or Chinese mile, at exactly 500 meters. This standardization aimed to simplify conversions and integrate traditional measures into a modern framework.[19]
Hong Kong & Macau Length
In Hong Kong and Macau, specific traditional length units like fฤn (ๅ), cyun (ๅฏธ), and cek (ๅฐบ) have distinct metric and imperial equivalents. For instance, 1 cek, or Hong Kong/Macau foot, is precisely 371.475 mm. These units reflect a blend of Chinese tradition and historical British influence, maintaining their relevance in local commerce and daily life.[20]
Engineering & Metric Length
For engineering applications, Chinese terminology often directly maps to metric units. The term ็ฑณ (mว) is used for meter, and standard SI prefixes are applied. Smaller units like ๅฟฝ (hลซ) for 1 ยตm and ็ตฒ (sฤซ) for 10 ยตm are common in technical contexts, demonstrating a practical adaptation of traditional linguistic roots to modern scientific precision. A kilometer is also known as ๅ ฌ้ (gลnglว), a "metric lว".[21]
Modern Mass Units
PRC Mass Units (Post-1959)
Since 1959, the People's Republic of China has standardized its market mass units with a key modification: 1 jin (ๆค) or catty is precisely 500 grams, but it is now divided into 10 liang (ไธค) instead of the traditional 16. This decimalization simplifies calculations and aligns with modern metric practices, while retaining traditional unit names. Units like lรญ (้) and fฤn (ๅ) also have precise metric equivalents.[22]
Hong Kong & Macau Mass
In Hong Kong and Macau, mass units like gฤn (ๆค) and daam (ๆ) are also precisely defined. The Hong Kong and Macau gฤn (catty) is 604.78982 grams, and 1 gฤn is traditionally divided into 16 loeng (ๅ ฉ) or taels. These units are integral to local trade, particularly for goods like fresh produce and precious metals. Hong Kong also maintains specific troy units for trading gold and silver, such as the fฤn troy (้่กกๅ) and liรกng troy (้่กกๅ ฉ).[23]
Metric Mass Units
The Chinese term for gram is ๅ (kรจ), which readily accepts standard SI prefixes. A kilogram is frequently referred to as ๅ ฌๆค (gลngjฤซn), literally a "metric jin". This nomenclature highlights the integration of traditional concepts with modern scientific standards, providing a clear and intuitive system for mass measurement in contemporary China.[24]
Modern Time Units
Contemporary Timekeeping
Modern Chinese time units largely correspond directly to Western units, reflecting global standardization in timekeeping. The miวo (็ง) is 1 second, fฤn (ๅ) is 1 minute, and shรญ (ๆ) or xiวoshรญ (ๅฐๆ) is 1 hour. The traditional kรจ (ๅป) has been standardized to 15 minutes, or one quarter-hour, a definition that has remained consistent since the Qing dynasty. The term diวn (้ป) is also commonly used for reporting the time of day, as in "3 diวn" for 3 o'clock.[25]
Modern Volume Units
Mainland China (1930 Standards)
The 1930 standards for volume units in mainland China also saw a comprehensive metric alignment. The shฤng (ๅ), a traditional unit, was precisely equated to 1 liter, making it a direct metric equivalent. Other units like cuรฒ (ๆฎ) for milliliter and dวu (ๆ) for decaliter were also standardized, providing a clear and consistent system for measuring cereal grains and other commodities.[26]
Macau Volume Units
Macau's volume units, such as cyut (ๆฎ), gam dak (็็น), and sek (็ณ), also have specific metric equivalents, reflecting a local adaptation of traditional measures. These units are used in various contexts, from daily commerce to specific agricultural measurements, showcasing the enduring legacy of traditional systems alongside modern metrology.[27]
Metric Volume Units
In the realm of volume, the market shฤng and the metric liter coincide, both being equal to one liter. This direct equivalence simplifies international trade and scientific communication. The Chinese standard SI prefixes can be applied to shฤng to denote smaller or larger metric volumes. Furthermore, units of volume can be derived from any standard unit of length by using the prefix ็ซๆน (lรฌfฤng, "cubic"), as in ็ซๆน็ฑณ (lรฌfฤng mว) for one cubic meter.[28]
Historiography of Measures
Documenting Diverse Systems
The study of Chinese units of measurement is a complex field, given the hundreds of unofficial measures that were historically in use. Until the 1980s, Wu Chenglou's 1937 History of Chinese Measurement served as the standard reference, primarily relying on surviving literary accounts. However, more recent scholarship has placed a greater emphasis on archaeological discoveries, which provide tangible evidence of historical metrological practices.[29]
Modern Scholarly Contributions
Contemporary research, such as Qiu Guangming and Zhang Yanming's 2005 bilingual work, Concise History of Ancient Chinese Measures and Weights, synthesizes these archaeological findings, offering a more comprehensive understanding. For a broader overview, a detailed bibliography organized by historical period was compiled by Cao et al. in 2012, and a shorter list can be found in Wilkinson's 2000 Chinese History. These works collectively highlight the dynamic and evolving nature of Chinese measurement systems throughout history.[30]
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References
References
- 1 zhu was in turn divided into 100 shu (รฉยปย). Shu meaning proso millet, i.e. the mass of a millet grain. Similar to grain (unit).
- Yearbook HK. "Yearbook." Metrication. Retrieved on 26 April 2007.
- Cap. 68 WEIGHTS AND MEASURES ORDINANCE
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