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An authoritative exploration of the IUCN Red List's highest threat category, detailing criteria, causes, and implications for global biodiversity.

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Conservation Status: Critically Endangered

Defining Critically Endangered

An IUCN Red List Critically Endangered (CR) species is one that has been categorized by the International Union for Conservation of Nature (IUCN) as facing an extremely high risk of extinction in the wild. This designation signifies the most severe threat level for species globally.

Current Statistics

As of recent assessments (e.g., December 2023), the IUCN Red List includes a vast number of species. Of the 157,190 species assessed, a significant portion are classified as Critically Endangered. This includes approximately 9,760 species facing extreme risk, with an additional 1,302 potentially extinct and 67 possibly extinct in the wild.

Purpose of the IUCN Red List

The IUCN Red List serves as a comprehensive global inventory of the conservation status of species. It provides critical information on the population size, habitat range, threats, and overall risk of extinction for countless species of animals, fungi, and plants. This data is essential for informing conservation efforts and policy decisions worldwide.

Criteria for Critical Endangered Status

The Five Quantitative Criteria

To be classified as Critically Endangered, a species must meet at least one of the following five quantitative criteria (A through E), as defined by the IUCN:

Criterion A: Population Size Reduction

A) Reduction in population size based on any of the following:

  1. ≥ 90% reduction over the last 10 years or three generations (whichever is longer), where the causes of reduction are reversible, understood, and have ceased. This is assessed through direct observation, abundance indices, habitat quality decline, exploitation levels, or effects of introduced species, hybridization, pathogens, pollutants, competitors, or parasites.
  2. ≥ 80% reduction over the last 10 years or three generations (whichever is longer), where the reduction or its causes may not have ceased, may not be understood, or may not be reversible.

Criterion B: Restricted Geographic Range

B) Geographic range in the form of either extent of occurrence (EOO) or area of occupancy (AOO), or both:

  1. EOO < 100 km², and estimates indicating at least two of the following:
    • Severely fragmented or known to exist at only one location.
    • Continuing decline (inferred, observed, or projected) in extent of occurrence, area of occupancy, habitat quality, number of locations/subpopulations, or number of mature individuals.
    • Extreme fluctuations in extent of occurrence, area of occupancy, number of locations/subpopulations, or number of mature individuals.
  2. AOO < 10 km², and estimates indicating at least two of the same conditions (fragmentation, continuing decline, extreme fluctuations) as listed for EOO.

Criterion C: Small Population Size and Continued Decline

C) Population estimated to number fewer than 250 mature individuals and either:

  1. A continuing decline of at least 25% within ten years or three generations (whichever is longer).
  2. A continuing decline in numbers of mature individuals AND at least one of the following:
    • Population structure: no subpopulation estimated to contain more than 50 mature individuals, OR at least 90% of mature individuals in one subpopulation.
    • Extreme fluctuations in the number of older individuals.

Criterion D: Very Small Population Size

D) Population size estimated to number fewer than 50 mature individuals.

Criterion E: Probability of Extinction

E) Quantitative analysis showing the probability of extinction in the wild is at least 50% within 10 years or three generations, whichever is the longer.

Drivers of Extinction Risk

Habitat Loss and Degradation

The primary driver of species extinction, including those critically endangered, is human-induced habitat loss and degradation. Activities such as pollution, urbanization, and agricultural expansion directly destroy or fragment the environments species rely upon for survival, diminishing resources and breeding grounds.

Invasive Species

The introduction of non-native, invasive species into new ecosystems poses a significant threat. These invaders often outcompete native organisms for resources, introduce novel diseases, or prey upon vulnerable native populations, leading to declines and potentially extinction.

Climate Change and Natural Forces

Accelerated climate change is a major contributing factor to the current extinction crisis. Shifting environmental conditions, extreme weather events, and altered ecological balances place immense stress on species. While natural forces have always influenced extinction rates, human impacts have dramatically amplified these pressures.

Disease

The emergence and spread of diseases, particularly in populations with reduced genetic diversity or weakened immune systems due to other stressors, can lead to rapid population declines. Native species may lack resistance to novel pathogens introduced into their environment.

Illustrative Examples

Pygmy Three-Toed Sloth

The Pygmy three-toed sloth (Bradypus pygmaeus) is a prime example of a critically endangered species. Its limited range and specific habitat requirements make it exceptionally vulnerable to environmental changes and human pressures.

Beluga Sturgeon

The Beluga sturgeon (Huso huso) faces an extremely high risk of extinction. Historically prized for its caviar, overharvesting has severely depleted wild populations, illustrating the devastating impact of exploitation on vulnerable species.

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References

References

A full list of references for this article are available at the Critically endangered Wikipedia page

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Important Disclaimer

Educational Context and Limitations

This document has been generated by an Artificial Intelligence, synthesizing information from publicly available data, primarily the Wikipedia article on "Critically Endangered" species. It is intended solely for educational and informational purposes.

This is not professional conservation advice. The content provided is not a substitute for expert consultation with conservation biologists, ecologists, or relevant wildlife management authorities. The data reflects a specific point in time and may not encompass all nuances or the most current assessments. Users should consult official IUCN Red List resources and qualified professionals for definitive information and guidance on conservation matters.

The creators of this page assume no responsibility for any inaccuracies, omissions, or actions taken based on the information presented herein.